Burrito Wraps


Food.com
15 mins (prep 10, cooking 5)
6 ingredients
4-6 servings
Chicken heated in a sauce of sour cream, salsa and Ranch dressing, add your favorite toppings and wrap in a tortilla! A great way to use up leftover meat, poultry or fish. Recipe by Hidden Valley.

Categories:  <-15-mins , 3-steps-or-less , poultry , comfort-food , taste~mood , quick , equipment , finger-food , potluck , eggs~dairy , time-to-make , chicken , lunch~snacks , easy , kid-friendly , presentation , main-dish , meat , inexpensive , to-go... , vegetable , stove-top ,
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Ingredients

Nutrition

Serving Size (66.86 g)
Servings 4
Amount per Serving
Calories 88.88 Calories from Fat 57.69
% Daily Value *
Total Fat 6.41g 39.42%
Saturated Fat 3.94g 78.71%
Trans Fat 0.0g %
Cholesterol 21.2mg 28.26%
Sodium 112.67mg 18.78%
Total Carbohydrate 6.08g 8.1%
Dietary Fiber 0.01 g 0.11%
Sugars 0.51 g %
Protein 2.09g 16.7%
Vitamin A 194.22IU% Vitamin C 0.53mg%
Calcium 86.95mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
shredded cooked chicken, salsa
 

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