Buster Sundae Pie

265 mins (prep 25, cooking 240)
8 ingredients
8 servings
Starting with refrigerated pie crust, this no-fuss ice cream pie goes together easily, yet yields a first-class dessert that features peanuts as well as fudge and caramel toppings. From Pillsbury, in celebration of Pi Day. Cooking time is freezer time.

Categories:  chocolate , fruit , frozen-desserts , easy , 3-steps-or-less , nuts , dessert ,
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Serving Size (29.16 g)
Servings 8
Amount per Serving
Calories 114.87 Calories from Fat 60.75
% Daily Value *
Total Fat 6.75g 83.13%
Saturated Fat 0.95g 38.07%
Trans Fat 0.0 %
Cholesterol 0.15mg 0.39%
Sodium 54.07mg 18.02%
Total Carbohydrate 11.95g 31.87%
Dietary Fiber 1.3 g 41.49%
Sugars 0.54 g %
Protein 3.75g 60.05%
Vitamin A 13.31IU% Vitamin C 0.04mg%
Calcium 20.43mg% Iron 0.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pillsbury refrigerated pie crust, vanilla ice cream, sauce