Butter Chicken

50 mins (prep 15, cooking 35)
6 ingredients
4 servings
Deliciously tender chicken breasts, dipped in egg and cracker crumbs, and then baked with butter. It's naughty, but very, very nice.

Categories:  <-60-mins , chicken , chicken-breast , poultry , meat , time-to-make ,
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Serving Size (32.84 g)
Servings 4
Amount per Serving
Calories 204.82 Calories from Fat 207.09
% Daily Value *
Total Fat 23.01g 141.63%
Saturated Fat 14.57g 291.43%
Trans Fat 0.93g %
Cholesterol 60.95mg 81.27%
Sodium 327.76mg 54.63%
Total Carbohydrate 0.41g 0.55%
Dietary Fiber 0.16 g 2.49%
Sugars 0.02 g %
Protein 0.3g 2.44%
Vitamin A 711.84IU% Vitamin C 0.0mg%
Calcium 9.62mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, buttery round crackers, boneless skinless chicken breast halves