Butter Chicken (Indian Chicken in Tomato Cream Sauce)


food network
35 mins (prep 5, cooking 30)
18 ingredients
4 servings


Categories:  tomato , for-a-family , indian , dairy , spring , curry , sauteing , chicken , dinner , winter , main-dish , fall , summer , peas , simmer ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (24.33 g)
Servings 4
Amount per Serving
Calories 95.74 Calories from Fat 86.04
% Daily Value *
Total Fat 9.56g 58.81%
Saturated Fat 5.77g 115.35%
Trans Fat 0.36g %
Cholesterol 23.85mg 31.8%
Sodium 704.07mg 117.35%
Total Carbohydrate 3.1g 4.13%
Dietary Fiber 2.32 g 37.15%
Sugars 0.58 g %
Protein 0.81g 6.47%
Vitamin A 382.06IU% Vitamin C 0.93mg%
Calcium 26.83mg% Iron 0.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground ginger, large, jarred minced garlic, rotisserie chicken, skinless, heavy whipping cream, , hot
 

Comments