Butter Pecan Cream Cheese Cookies (Cake Mix)

18 mins (prep 10, cooking 8)
7 ingredients
36 servings
I came up with these after seeing a recipe for Devils Food Cream Cheese Cookies. My mom does not care for chocolate, so I decided to try using a Butter Pecan cake mix instead. They were a hit. Very soft and chewy. I hope you enjoy them!

Categories:  fruit , quick , brown-bag , nuts , potluck , time-to-make , <-30-mins , easy , number-of-servings , to-go... , cookie-and-brownie , dessert , picnic , for-large-groups ,
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Serving Size (8.48 g)
Servings 36
Amount per Serving
Calories 18.56 Calories from Fat 12.51
% Daily Value *
Total Fat 1.39g 76.75%
Saturated Fat 0.31g 56.7%
Trans Fat 0.0g %
Cholesterol 0.76mg 9.07%
Sodium 59.94mg 89.91%
Total Carbohydrate 0.53g 6.35%
Dietary Fiber 0.0 g 0.03%
Sugars 0.37 g %
Protein 1.0g 72.24%
Vitamin A 62.11IU% Vitamin C 0.0mg%
Calcium 22.61mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
flavoring, butter pecan cake mix