Butter Rum Walnut Apple Pie

65 mins (prep 20, cooking 45)
9 ingredients
8 servings
Rich in flavor a take over on Thanks Giving

Categories:  low-protein , fruit , weeknight , apple , <-4-hours , low-in... , low-sodium , pie , pies-and-tarts , time-to-make , dessert ,
Share on Newzsocial



Serving Size (65.24 g)
Servings 8
Amount per Serving
Calories 274.6 Calories from Fat 110.43
% Daily Value *
Total Fat 12.27g 151.07%
Saturated Fat 7.64g 305.77%
Trans Fat 0.48g %
Cholesterol 31.79mg 84.78%
Sodium 99.67mg 33.22%
Total Carbohydrate 37.36g 99.62%
Dietary Fiber 1.2 g 38.34%
Sugars 29.16 g %
Protein 1.62g 25.96%
Vitamin A 370.55IU% Vitamin C 0.0mg%
Calcium 19.78mg% Iron 0.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground nutmeg, peeled, sliced apples, chopped walnuts, deep dish pie shell