Butter Tart Filling

30 mins (prep 10, cooking 20)
9 ingredients
12 servings
A perfect buttery sweet filling makes these irresistable! Passed down by my great Aunt who was French Canadian. She cooked with approximate measures, so these amounts may vary to taste.

Categories:  low-protein , tarts , <-30-mins , quebec , north-american , canadian , healthy , low-in... , low-sodium , pies-and-tarts , time-to-make , dessert ,
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Serving Size (49.48 g)
Servings 12
Amount per Serving
Calories 197.03 Calories from Fat 78.57
% Daily Value *
Total Fat 8.73g 161.15%
Saturated Fat 2.94g 176.3%
Trans Fat 0.16g %
Cholesterol 10.6mg 42.39%
Sodium 76.85mg 38.43%
Total Carbohydrate 31.84g 127.38%
Dietary Fiber 0.63 g 30.34%
Sugars 31.07 g %
Protein 0.66g 15.79%
Vitamin A 126.88IU% Vitamin C 0.23mg%
Calcium 18.94mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4