Butterball Biscuits

35 mins (prep 15, cooking 20)
5 ingredients
12 servings
Another recipe from "Home Cooking" magazine. It's the double dose of butter that makes these old-fashioned biscuits tender and flaky inside, crisp and golden outside.

Categories:  <-60-mins , rolls~biscuits , high-in... , breads , high-calcium , time-to-make ,
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Serving Size (43.87 g)
Servings 12
Amount per Serving
Calories 219.65 Calories from Fat 149.76
% Daily Value *
Total Fat 16.64g 307.14%
Saturated Fat 10.3g 618.24%
Trans Fat 0.65g %
Cholesterol 44.12mg 176.46%
Sodium 455.79mg 227.9%
Total Carbohydrate 15.95g 63.8%
Dietary Fiber 2.14 g 102.83%
Sugars 1.32 g %
Protein 3.67g 88.01%
Vitamin A 498.89IU% Vitamin C 0.14mg%
Calcium 108.83mg% Iron 0.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4