Serving Size
(160.48 g)
Servings 4
Amount per Serving
Calories
140.34
Calories from Fat
58.05
% Daily Value *
Total Fat
6.45g
39.7%
Saturated Fat 3.87g
77.47%
Trans Fat 0.24g
%
Cholesterol
15.9mg
21.2%
Sodium
124.86mg
20.81%
Total Carbohydrate
15.45g
20.6%
Dietary Fiber 5.1
g
81.65%
Sugars 5.67
g
%
Protein
5.98g
47.86%
Vitamin A 2518.57IU%
Vitamin C 20.41mg%
Calcium 27.91mg%
Iron 1.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion