Butterfinger Creme Brulee

1450 mins (prep 10, cooking 1440)
6 ingredients
4 servings
On our recent trip to Alaska, I fell in love with creme brulee. I was surfing the web and found this version. DH loves Butterfinger candy bars. What could be more perfect? This recipe is brought to you by Nestle.

Categories:  free-of... , equipment , french , egg , low-sodium , low-in... , eggs~dairy , time-to-make , puddings-and-mousses , european , gluten-free , oven , >-1-day , dessert ,
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Serving Size (39.84 g)
Servings 4
Amount per Serving
Calories 146.12 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 73.14mg 12.19%
Total Carbohydrate 37.1g 49.47%
Dietary Fiber 0.0 g 0.0%
Sugars 37.03 g %
Protein 0.0g 0.01%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.53mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bar, crumbled, heavy whipping cream, large egg yolks