Butterflied Lamb with Garlic Butter


Food.com
300 mins (prep 45, cooking 255)
11 ingredients
4 servings
Delicious!

Categories:  lamb~sheep , weeknight , high-protein , main-dish , oven , high-in... , meat , equipment , low-in... , low-sodium , time-to-make ,
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Ingredients

Nutrition

Serving Size (627.88 g)
Servings 4
Amount per Serving
Calories 1729.3 Calories from Fat 1292.58
% Daily Value *
Total Fat 143.62g 883.79%
Saturated Fat 63.75g 1275.02%
Trans Fat 0.74g %
Cholesterol 413.38mg 551.17%
Sodium 514.39mg 85.73%
Total Carbohydrate 19.4g 25.86%
Dietary Fiber 6.1 g 97.56%
Sugars 6.48 g %
Protein 88.59g 708.69%
Vitamin A 853.23IU% Vitamin C 31.35mg%
Calcium 279.05mg% Iron 11.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh thyme, cloves garlic, cracked black pepper, small
 

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