Butterhorn Bread Machine Rolls

25 mins (prep 10, cooking 15)
10 ingredients
24 servings
My daughter's number one favorite food I make are these soft, buttery rolls from "Bread Machine Magic." I have made these a million times and could do it in my sleep. The dough is a cinch to work with and they turn out exactly the same every time. Leftovers are great with jam. This bread dough makes a delicious kid-friendly pizza crust, too. Cooking time does not reflect the rising time. Recipe from "Bread Machine Magic."

Categories:  holiday , rolls~biscuits , <-30-mins , easy , small-appliance , breads , equipment , bread-machine , time-to-make ,
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Serving Size (26.47 g)
Servings 24
Amount per Serving
Calories 115.02 Calories from Fat 33.84
% Daily Value *
Total Fat 3.76g 138.88%
Saturated Fat 0.57g 67.99%
Trans Fat 0.0g %
Cholesterol 2.62mg 20.92%
Sodium 21.31mg 21.31%
Total Carbohydrate 17.25g 138.01%
Dietary Fiber 0.43 g 41.03%
Sugars 5.16 g %
Protein 2.93g 140.63%
Vitamin A 6.94IU% Vitamin C 0.21mg%
Calcium 46.98mg% Iron 0.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
melted butter