Buttermilk Biscuits

22 mins (prep 10, cooking 12)
8 ingredients
10 servings
Tender, flaky, and "melt in your mouth" biscuits.

Categories:  rolls~biscuits , <-30-mins , breakfast , high-in... , breads , high-calcium , time-to-make ,
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Serving Size (52.94 g)
Servings 10
Amount per Serving
Calories 112.65 Calories from Fat 9.54
% Daily Value *
Total Fat 1.06g 16.25%
Saturated Fat 0.5g 25.2%
Trans Fat 0.0 %
Cholesterol 2.7mg 8.98%
Sodium 351.72mg 146.55%
Total Carbohydrate 22.13g 73.78%
Dietary Fiber 0.68 g 27.11%
Sugars 2.74 g %
Protein 3.37g 67.38%
Vitamin A 40.92IU% Vitamin C 0.0mg%
Calcium 113.1mg% Iron 1.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crisco shortening