Buttermilk Biscuits with Eggs and Sausage Gravy

food network
105 mins (prep 15, cooking 60)
23 ingredients
4 servings

Categories:  sausage , eggs , breakfast , biscuit ,
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Serving Size (215.73 g)
Servings 4
Amount per Serving
Calories 864.12 Calories from Fat 393.75
% Daily Value *
Total Fat 43.75g 269.21%
Saturated Fat 22.78g 455.56%
Trans Fat 1.0g %
Cholesterol 104.11mg 138.82%
Sodium 1982.56mg 330.43%
Total Carbohydrate 103.3g 137.74%
Dietary Fiber 4.27 g 68.27%
Sugars 1.25 g %
Protein 14.81g 118.48%
Vitamin A 1177.12IU% Vitamin C 0.32mg%
Calcium 320.91mg% Iron 6.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground pork, cloves garlic, finely chopped fresh sage, finely chopped fresh thyme, salt and freshly ground black pepper, buttermilk biscuits, cold unsalted butter, cold buttermilk, freshly ground black pepper, sauce, freshly ground black pepper, scrambled eggs, large eggs, salt and freshly ground black pepper