Serving Size
(38.62 g)
Servings 14
Amount per Serving
Calories
99.39
Calories from Fat
6.84
% Daily Value *
Total Fat
0.76g
16.46%
Saturated Fat 0.3g
20.91%
Trans Fat 0.0
%
Cholesterol
1.44mg
6.74%
Sodium
228.37mg
133.22%
Total Carbohydrate
20.41g
95.26%
Dietary Fiber 0.8
g
44.81%
Sugars 3.87
g
%
Protein
2.54g
71.15%
Vitamin A 30.98IU%
Vitamin C 0.0mg%
Calcium 75.74mg%
Iron 0.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely chopped green onions, plus, coarsely ground black pepper, coarse sea salt