Buttermilk Bran Muffins


Food.com
35 mins (prep 10, cooking 25)
13 ingredients
12 servings
A quick treat that can easily be doubled

Categories:  <-60-mins , quick-breads , muffins , beginner-cook , easy , inexpensive , healthy , breads , egg , eggs~dairy , time-to-make ,
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Ingredients

Nutrition

Serving Size (88.35 g)
Servings 12
Amount per Serving
Calories 197.53 Calories from Fat 14.49
% Daily Value *
Total Fat 1.61g 29.74%
Saturated Fat 0.82g 49.01%
Trans Fat 0.0g %
Cholesterol 4.49mg 17.97%
Sodium 233.7mg 116.85%
Total Carbohydrate 41.98g 167.9%
Dietary Fiber 0.82 g 39.46%
Sugars 21.52 g %
Protein 4.03g 96.83%
Vitamin A 68.53IU% Vitamin C 0.01mg%
Calcium 114.5mg% Iron 1.46mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
melted butter, grated lemon rind
 

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