Buttermilk, Cheese, Shallots & Potato Scones

27 mins (prep 15, cooking 12)
12 ingredients
8 servings
I love tea biscuits and scones and am always on the lookout for something a little different. These savory scones are too die for, they are soo good. The flavor, crumb and texture are perfect. Try them and see for yourself, you will not be disappointed. This is a great use for leftover mashed potatoes.

Categories:  rolls~biscuits , <-30-mins , high-in... , breads , high-calcium , time-to-make ,
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Serving Size (94.5 g)
Servings 8
Amount per Serving
Calories 347.58 Calories from Fat 221.94
% Daily Value *
Total Fat 24.66g 303.53%
Saturated Fat 12.54g 501.64%
Trans Fat 1.03g %
Cholesterol 52.24mg 139.31%
Sodium 728.77mg 242.92%
Total Carbohydrate 18.75g 50.01%
Dietary Fiber 2.41 g 77.11%
Sugars 1.99 g %
Protein 14.53g 232.41%
Vitamin A 518.0IU% Vitamin C 0.0mg%
Calcium 413.3mg% Iron 1.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mashed potatoes