Buttermilk Cornbread

food network
25 mins (prep 5, cooking 20)
4 ingredients
one 9-inch pan

Categories:  side-dish , buttermilk , cornbread , baking , cornmeal ,
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Serving Size (20.56 g)
Servings 9
Amount per Serving
Calories 73.61 Calories from Fat 6.57
% Daily Value *
Total Fat 0.73g 10.11%
Saturated Fat 0.1g 4.62%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 7.12mg 2.67%
Total Carbohydrate 15.63g 46.9%
Dietary Fiber 1.48 g 53.44%
Sugars 0.13 g %
Protein 1.65g 29.72%
Vitamin A 43.51IU% Vitamin C 0.0mg%
Calcium 1.22mg% Iron 0.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
nonstick cooking spray, nonfat buttermilk, large egg