Buttermilk Pancakes


Food.com
15 mins (prep 5, cooking 10)
9 ingredients
8 servings
from http://knol.google.com/k/scott-jenson/buttermilk-pancakes/IMd1ml4q/vzc3bg#

Categories:  <-15-mins , north-american , 3-steps-or-less , breakfast , comfort-food , taste~mood , quick , equipment , brunch , eggs~dairy , time-to-make , pancakes-and-waffles , easy , kid-friendly , stove-top ,
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Ingredients

Nutrition

Serving Size (69.05 g)
Servings 8
Amount per Serving
Calories 109.31 Calories from Fat 15.12
% Daily Value *
Total Fat 1.68g 20.63%
Saturated Fat 0.9g 35.89%
Trans Fat 0.0g %
Cholesterol 5.05mg 13.47%
Sodium 306.99mg 102.33%
Total Carbohydrate 20.37g 54.31%
Dietary Fiber 0.43 g 13.64%
Sugars 8.31 g %
Protein 3.09g 49.45%
Vitamin A 75.8IU% Vitamin C 0.0mg%
Calcium 72.24mg% Iron 0.77mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
melted butter
 

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