Buttermilk Pecan Pancakes with Mamma Callie's Syrup

food network
50 mins (prep 10, cooking 40)
13 ingredients
4 servings

Categories:  frying , main-dish , breakfast , for-a-family , nuts , brunch , pancake , sugar ,
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Serving Size (195.84 g)
Servings 4
Amount per Serving
Calories 225.51 Calories from Fat 144.45
% Daily Value *
Total Fat 16.05g 98.76%
Saturated Fat 9.92g 198.45%
Trans Fat 0.48g %
Cholesterol 45.27mg 60.36%
Sodium 411.36mg 68.56%
Total Carbohydrate 17.4g 23.19%
Dietary Fiber 0.0 g 0.04%
Sugars 17.06 g %
Protein 4.06g 32.46%
Vitamin A 571.66IU% Vitamin C 0.0mg%
Calcium 213.44mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unbleached all-purpose flour, table salt, large eggs, chopped pecans, syrup, light brown sugar, pinch salt, small