Buttermilk Pie

food network
110 mins (prep 20, cooking 90)
11 ingredients
8 servings

Categories:  eggs , buttermilk , pie , lemon ,
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Serving Size (95.72 g)
Servings 8
Amount per Serving
Calories 280.2 Calories from Fat 107.01
% Daily Value *
Total Fat 11.89g 146.32%
Saturated Fat 7.5g 299.99%
Trans Fat 0.46g %
Cholesterol 32.01mg 85.35%
Sodium 147.45mg 49.15%
Total Carbohydrate 43.04g 114.76%
Dietary Fiber 0.15 g 4.79%
Sugars 38.75 g %
Protein 1.96g 31.37%
Vitamin A 372.34IU% Vitamin C 0.38mg%
Calcium 49.05mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, or, fresh lemon juice, finely grated lemon zest, freshly grated nutmeg, confectioners' sugar