Buttermilk Pumpkin Waffles With Apples and Apple Cider Syrup

80 mins (prep 20, cooking 60)
21 ingredients
16 servings

Categories:  pancakes-and-waffles , breakfast , number-of-servings , <-4-hours , time-to-make , for-large-groups ,
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Serving Size (103.0 g)
Servings 16
Amount per Serving
Calories 246.23 Calories from Fat 106.83
% Daily Value *
Total Fat 11.87g 292.16%
Saturated Fat 5.2g 415.83%
Trans Fat 0.37g %
Cholesterol 21.26mg 113.36%
Sodium 296.8mg 197.87%
Total Carbohydrate 34.2g 182.43%
Dietary Fiber 1.82 g 116.44%
Sugars 21.64 g %
Protein 3.15g 100.8%
Vitamin A 271.41IU% Vitamin C 2.23mg%
Calcium 102.13mg% Iron 0.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lemon juice, granny smith apples, ground ginger, ground nutmeg, large eggs, canned pumpkin