Serving Size
(55.83 g)
Servings 18
Amount per Serving
Calories
43.7
Calories from Fat
28.8
% Daily Value *
Total Fat
3.2g
88.49%
Saturated Fat 1.99g
178.78%
Trans Fat 0.1g
%
Cholesterol
8.89mg
53.35%
Sodium
277.14mg
207.86%
Total Carbohydrate
3.31g
19.89%
Dietary Fiber 0.0
g
0.0%
Sugars 3.31
g
%
Protein
0.64g
22.86%
Vitamin A 110.39IU%
Vitamin C 0.0mg%
Calcium 22.72mg%
Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unbleached bread flour, instant yeast, large egg