Butternut Cake with Butter Pecan Frosting


food network
60 mins (prep 25, cooking 35)
11 ingredients
10 servings


Categories:  cake , baking , dessert ,
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Ingredients

Nutrition

Serving Size (155.89 g)
Servings 10
Amount per Serving
Calories 770.17 Calories from Fat 405.0
% Daily Value *
Total Fat 45.0g 692.23%
Saturated Fat 14.33g 716.65%
Trans Fat 0.74g %
Cholesterol 57.04mg 190.14%
Sodium 655.72mg 273.22%
Total Carbohydrate 85.96g 286.52%
Dietary Fiber 4.42 g 176.78%
Sugars 54.61 g %
Protein 11.27g 225.44%
Vitamin A 607.65IU% Vitamin C 1.07mg%
Calcium 299.59mg% Iron 2.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large eggs, confectioners' sugar, package, stick butter
 

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