Butternut, pecan, ricotta and sage pasties


BBC-Food
3602 mins (prep 1801, cooking 1801)
13 ingredients
6 servings
Hearty, sustaining pasties stuffed full of sweet squash, creamy ricotta and pecans - the taste of autumn.

Categories:  vegetarian ,
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Ingredients

Nutrition

Serving Size (12.99 g)
Servings 6
Amount per Serving
Calories 68.72 Calories from Fat 45.99
% Daily Value *
Total Fat 5.11g 47.21%
Saturated Fat 0.71g 21.38%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.25mg 0.06%
Total Carbohydrate 5.32g 10.64%
Dietary Fiber 0.79 g 18.99%
Sugars 0.03 g %
Protein 0.98g 11.72%
Vitamin A 0.67IU% Vitamin C 0.0mg%
Calcium 2.56mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
salt and freshly ground black pepper, pumpkin seed oil, pinch salt
 

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