Butternut Squash and Baby Spinach in a Savory Broth

55 mins (prep 20)
9 ingredients
8 servings
It's a combination you may not have thought of, but after you try this exquisite soup, packed with vegetables and seasoned with a hint of cinnamon, you'll want to make it again and again.

Categories:  more-soups , butternut-squash-soup , vegetables , spinach , squash , soup , butternut-squash ,
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Serving Size (5.4 g)
Servings 8
Amount per Serving
Calories 26.71 Calories from Fat 27.0
% Daily Value *
Total Fat 3.0g 36.92%
Saturated Fat 1.9g 75.98%
Trans Fat 0.12g %
Cholesterol 7.95mg 21.2%
Sodium 23.78mg 7.93%
Total Carbohydrate 0.07g 0.18%
Dietary Fiber 0.04 g 1.38%
Sugars 0.0 g %
Protein 0.03g 0.55%
Vitamin A 92.64IU% Vitamin C 0.0mg%
Calcium 1.7mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small onion, cloves garlic, small, large carrots, swanson chicken broth, baby spinach leaves