Butternut Squash and Vanilla Risotto


Food.com
35 mins (prep 5, cooking 30)
10 ingredients
8 servings
From Giada DeLaurentiis. Don't let the vanilla scare you!

Categories:  <-60-mins , italian , seasonal , one-dish-meal , low-fat , low-cholesterol , short-grain-rice , main-dish , inexpensive , healthy-2 , pasta,-rice-and-grains , rice , low-sat.-fat , comfort-food , taste~mood , romantic , free-of... , low-in... , time-to-make , low-protein , egg-free , low-calorie , european , fall , healthy , savory ,
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Ingredients

Nutrition

Serving Size (174.85 g)
Servings 8
Amount per Serving
Calories 330.23 Calories from Fat 78.66
% Daily Value *
Total Fat 8.74g 107.6%
Saturated Fat 3.48g 139.26%
Trans Fat 0.12g %
Cholesterol 87.21mg 232.56%
Sodium 473.08mg 157.69%
Total Carbohydrate 30.34g 80.91%
Dietary Fiber 1.05 g 33.6%
Sugars 0.18 g %
Protein 28.99g 463.84%
Vitamin A 131.44IU% Vitamin C 0.0mg%
Calcium 15.26mg% Iron 2.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
vanilla bean, shredded parmesan cheese
 

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