Butternut Squash Gnocchi With Whiskey Cream Sauce

80 mins (prep 60, cooking 20)
15 ingredients
4 servings
These tiny melt-in-your-mouth pillows of heaven are a simple act of giving. Gnocchi shows anyone you serve them to, that they are special. They are worth your time and effort. I can't think of another pasta that offers such sublime flavor and delicate texture. Plus, the Whiskey Cream Sauce is spectacular in it's own right. Silky, robust--a perfect coating for the most luxurious of pastas!

Categories:  main-dish , <-4-hours , vegetable , one-dish-meal , time-to-make ,
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Serving Size (280.09 g)
Servings 4
Amount per Serving
Calories 577.37 Calories from Fat 182.7
% Daily Value *
Total Fat 20.3g 124.9%
Saturated Fat 11.81g 236.24%
Trans Fat 0.36g %
Cholesterol 60.38mg 80.5%
Sodium 1172.71mg 195.45%
Total Carbohydrate 43.8g 58.4%
Dietary Fiber 4.09 g 65.39%
Sugars 3.23 g %
Protein 20.32g 162.53%
Vitamin A 619.08IU% Vitamin C 0.37mg%
Calcium 269.51mg% Iron 3.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small, cloves garlic, salt and pepper, fresh thyme