Butternut Squash Lasagna


food network
130 mins (prep 30, cooking 85)
14 ingredients
8 to 10 servings


Categories:  dinner , winter , italian , main-dish , lasagna , fall , mozzarella , for-a-crowd , thanksgiving , butternut-squash ,
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Ingredients

Nutrition

Serving Size (103.73 g)
Servings 8
Amount per Serving
Calories 305.39 Calories from Fat 219.69
% Daily Value *
Total Fat 24.41g 300.42%
Saturated Fat 13.78g 551.34%
Trans Fat 0.24g %
Cholesterol 74.31mg 198.15%
Sodium 511.84mg 170.61%
Total Carbohydrate 4.6g 12.28%
Dietary Fiber 0.11 g 3.38%
Sugars 0.78 g %
Protein 16.86g 269.73%
Vitamin A 684.67IU% Vitamin C 0.0mg%
Calcium 376.21mg% Iron 0.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
salt and freshly ground black pepper, no-boil lasagna noodles, shredded, grated parmesan
 

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