Butternut Squash Ravioli with Sage Brown Butter and Bittersweet Chocolate

food network
370 mins (prep 40, cooking 75)
18 ingredients
4 servings

Categories:  italian , cheese , appetizer , spring , butternut-squash , chocolate , winter , roasting , puree , main-dish , fall , summer , vegetarian ,
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Serving Size (57.47 g)
Servings 4
Amount per Serving
Calories 241.8 Calories from Fat 138.87
% Daily Value *
Total Fat 15.43g 94.93%
Saturated Fat 8.36g 167.12%
Trans Fat 0.31g %
Cholesterol 26.28mg 35.04%
Sodium 440.11mg 73.35%
Total Carbohydrate 20.87g 27.83%
Dietary Fiber 0.98 g 15.66%
Sugars 9.1 g %
Protein 6.82g 54.53%
Vitamin A 297.55IU% Vitamin C 0.01mg%
Calcium 186.08mg% Iron 1.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small, dark molasses, freshly grated parmesan, freshly grated nutmeg, freshly ground pepper, gray salt, italian, or, sheet, ravioli dough, sweet butter, fresh sage leaves