Butterscotch Almond and Oatmeal Cookies

30 mins (prep 15, cooking 15)
12 ingredients
16-24 servings
Fairly healthy...and delicious too! Feel free to change up the mixin's. Sometimes if I'm feeling especially healthy, I throw in a bit of ground flax seed too for the omega 3s.

Categories:  pasta,-rice-and-grains , <-30-mins , seasonal , sweet , grains , oven , taste~mood , equipment , cookie-and-brownie , time-to-make , dessert ,
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Serving Size (40.47 g)
Servings 16
Amount per Serving
Calories 156.29 Calories from Fat 57.42
% Daily Value *
Total Fat 6.38g 156.94%
Saturated Fat 3.88g 310.23%
Trans Fat 0.24g %
Cholesterol 16.01mg 85.37%
Sodium 200.67mg 133.78%
Total Carbohydrate 25.68g 136.98%
Dietary Fiber 0.94 g 59.94%
Sugars 10.98 g %
Protein 1.61g 51.39%
Vitamin A 194.87IU% Vitamin C 0.03mg%
Calcium 17.33mg% Iron 0.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced almonds