Butterscotch Berry Tart

59 mins (prep 15, cooking 44)
16 ingredients
8 servings

Categories:  <-60-mins , tarts , fruit , nuts , pies-and-tarts , time-to-make , berries , dessert ,
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Serving Size (23.03 g)
Servings 8
Amount per Serving
Calories 140.44 Calories from Fat 102.6
% Daily Value *
Total Fat 11.4g 140.28%
Saturated Fat 2.8g 111.85%
Trans Fat 1.46g %
Cholesterol 0.0mg 0.0%
Sodium 73.26mg 24.42%
Total Carbohydrate 9.92g 26.46%
Dietary Fiber 0.0 g 0.0%
Sugars 9.91 g %
Protein 0.0g 0.01%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.31mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pillsbury best all purpose flour, large egg, slivered almonds, smucker's seedless red raspberry jam, topping, fresh berries