Butterscotch Nut Slice

50 mins (prep 20, cooking 30)
10 ingredients
16 servings
Chewy butterscotch and crunchy nuts are a winning combination. It is hard to stop at one. We prefer them warm with ice-cream, or straight out of the freezer! Preparation time does not include resting pastry in the fridge for 10 minutes.

Categories:  <-60-mins , fruit , taste~mood , nuts , equipment , refrigerator , bar-cookie , time-to-make , sweet , small-appliance , oven , number-of-servings , mixer , cookie-and-brownie , stove-top , dessert ,
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Serving Size (46.28 g)
Servings 16
Amount per Serving
Calories 246.79 Calories from Fat 173.97
% Daily Value *
Total Fat 19.33g 475.87%
Saturated Fat 9.43g 754.4%
Trans Fat 0.48g %
Cholesterol 36.86mg 196.58%
Sodium 160.53mg 107.02%
Total Carbohydrate 17.48g 93.25%
Dietary Fiber 1.13 g 72.02%
Sugars 2.62 g %
Protein 2.46g 78.68%
Vitamin A 423.88IU% Vitamin C 0.11mg%
Calcium 24.23mg% Iron 1.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt, brazil nuts, dark brown sugar