Butterscotch Pie


food network
30 mins (prep 20, cooking 10)
13 ingredients
6 to 8 servings


Categories:  southern , eggs , for-a-family , pie , saucepan , dessert , sugar ,
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Ingredients

Nutrition

Serving Size (208.15 g)
Servings 6
Amount per Serving
Calories 795.45 Calories from Fat 209.88
% Daily Value *
Total Fat 23.32g 215.24%
Saturated Fat 14.51g 435.29%
Trans Fat 0.16g %
Cholesterol 119.82mg 239.65%
Sodium 671.39mg 167.85%
Total Carbohydrate 118.53g 237.07%
Dietary Fiber 0.3 g 7.28%
Sugars 107.54 g %
Protein 29.44g 353.33%
Vitamin A 843.08IU% Vitamin C 4.8mg%
Calcium 1025.09mg% Iron 1.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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