Butterscotch Pie

food network
80 mins (prep 30, cooking 50)
17 ingredients
8 to 10 servings

Categories:  american , dairy , for-a-crowd , baking , pie , simmer , dessert , sugar ,
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Serving Size (94.99 g)
Servings 8
Amount per Serving
Calories 366.01 Calories from Fat 212.04
% Daily Value *
Total Fat 23.56g 289.96%
Saturated Fat 14.76g 590.47%
Trans Fat 0.36g %
Cholesterol 93.35mg 248.94%
Sodium 842.1mg 280.7%
Total Carbohydrate 26.89g 71.7%
Dietary Fiber 0.04 g 1.15%
Sugars 22.89 g %
Protein 12.53g 200.44%
Vitamin A 822.39IU% Vitamin C 2.11mg%
Calcium 429.67mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light brown sugar, scotch whisky, pure vanilla extract, pinch salt, sifted all-purpose flour, ice water