Butterscotch Sauce

15 mins (prep 10, cooking 5)
7 ingredients
1.333 servings
Use as a topping over ice cream, or drizzled over pound cake and fruit.

Categories:  low-protein , <-15-mins , condiments,-etc. , easy , 3-steps-or-less , sauces , quick , low-in... , low-sodium , time-to-make , sweet-sauces ,
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Serving Size (204.31 g)
Servings 1.333
Amount per Serving
Calories 826.35 Calories from Fat 620.82
% Daily Value *
Total Fat 68.98g 141.46%
Saturated Fat 43.24g 288.19%
Trans Fat 1.45g %
Cholesterol 216.99mg 96.41%
Sodium 393.92mg 21.88%
Total Carbohydrate 56.8g 25.24%
Dietary Fiber 0.03 g 0.18%
Sugars 56.0 g %
Protein 2.21g 5.9%
Vitamin A 2413.48IU% Vitamin C 0.53mg%
Calcium 76.93mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
firmly packed light brown sugar, fresh lemon juice, pinch salt