Buttery Apple Loaf

75 mins (prep 15, cooking 60)
9 ingredients
1 servings
I walked in my kitchen while this was baking and I thought I would melt and run down in my shoes. It smelled SOOO good in there...the apples..the cinnamon...HEAVEN! I cannot take credit for this, however. I got it from an e-zine I get in the email. I immediately got in my car and bought the ingredients, came home, and whipped this up. Since I'm diabetic, I'll be sending it off to Pop's for the shop monkey's (the shop mechanics/my taste-testers) approval. If they like it, it's a keeper!

Categories:  beginner-cook , fruit , easy , north-american , american , apple , inexpensive , breads , <-4-hours , brunch , coffee-cakes , time-to-make ,
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Serving Size (852.75 g)
Servings 1
Amount per Serving
Calories 3921.2 Calories from Fat 1807.74
% Daily Value *
Total Fat 200.86g 309.02%
Saturated Fat 124.61g 623.07%
Trans Fat 7.76g %
Cholesterol 550.09mg 183.36%
Sodium 4818.73mg 200.78%
Total Carbohydrate 483.06g 161.02%
Dietary Fiber 22.35 g 89.4%
Sugars 207.79 g %
Protein 63.38g 126.75%
Vitamin A 6043.77IU% Vitamin C 3.62mg%
Calcium 1706.86mg% Iron 16.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
packed brown sugar, medium granny smith apple, large eggs