Cabbage and Carrot Salsa


Food.com
10 mins (prep 10)
9 ingredients
2.5 servings
From 365 Easy Mexican Recipes. This is a good side dish to grilled meats. I think pre-shredded carrots would work the best for a better texture.

Categories:  salad , <-15-mins , 3-steps-or-less , low-sat.-fat , mexican , quick , low-carb , low-in... , time-to-make , low-protein , low-cholesterol , low-calorie , easy , carrots , vegetable , healthy-2 ,
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Ingredients

Nutrition

Serving Size (10.89 g)
Servings 2.5
Amount per Serving
Calories 59.93 Calories from Fat 53.28
% Daily Value *
Total Fat 5.92g 22.75%
Saturated Fat 0.82g 10.21%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 465.23mg 48.46%
Total Carbohydrate 1.97g 1.64%
Dietary Fiber 0.0 g 0.0%
Sugars 1.97 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.37mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
small, medium carrot, chopped parsley, chopped pickled jalapeno pepper, unseasoned rice vinegar
 

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