Cabbage on the Grill
45 mins (prep 5, cooking 40)
7 ingredients
4 servings
I had this recipe clipped from TOH magazine for awhile now. It looks like it would be very tasty and a great side dish for grilled meats. I haven't tried it yet but will soon!

Categories:  <-60-mins , egg-free , side-dish , beginner-cook , easy , gluten-free , free-of... , vegetable , time-to-make ,
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Serving Size (15.29 g)
Servings 4
Amount per Serving
Calories 63.35 Calories from Fat 37.44
% Daily Value *
Total Fat 4.16g 25.62%
Saturated Fat 1.02g 20.36%
Trans Fat 0.0g %
Cholesterol 1.48mg 1.97%
Sodium 710.98mg 118.5%
Total Carbohydrate 3.49g 4.66%
Dietary Fiber 0.12 g 1.85%
Sugars 0.12 g %
Protein 3.1g 24.77%
Vitamin A 179.29IU% Vitamin C 0.08mg%
Calcium 62.05mg% Iron 0.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon