Cabbage & Potato Casserole
80 mins (prep 60, cooking 20)
17 ingredients
4 servings
A recipe by my favourite chef John Hadamuscin from Enchanted Evenings. I have changed it slightly to accommodate my family's preferences. I hope you enjoy this.

Categories:  side-dish , oven , casseroles , equipment , <-4-hours , potato , vegetable , time-to-make ,
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Serving Size (54.77 g)
Servings 4
Amount per Serving
Calories 88.63 Calories from Fat 63.45
% Daily Value *
Total Fat 7.05g 43.39%
Saturated Fat 4.38g 87.59%
Trans Fat 0.24g %
Cholesterol 19.08mg 25.45%
Sodium 365.9mg 60.98%
Total Carbohydrate 5.3g 7.07%
Dietary Fiber 0.15 g 2.35%
Sugars 4.47 g %
Protein 0.82g 6.58%
Vitamin A 687.52IU% Vitamin C 12.04mg%
Calcium 16.58mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, medium sweet onion, large shallot, large, large egg, fresh parsley