Cabbage Potato Chip Casserole
50 mins (prep 20, cooking 30)
7 ingredients
8 servings
The potato chips are what make this casserole. It's worth the extra calories. I found this recipe in an old church cookbook that belonged to my husbands step-mother.

Categories:  side-dish , <-60-mins , greens , equipment , low-carb , low-in... , time-to-make , low-protein , low-cholesterol , low-calorie , oven , casseroles , healthy , vegetable , healthy-2 ,
Share on Newzsocial



Serving Size (45.92 g)
Servings 8
Amount per Serving
Calories 266.11 Calories from Fat 218.52
% Daily Value *
Total Fat 24.28g 298.78%
Saturated Fat 4.6g 184.16%
Trans Fat 0.0g %
Cholesterol 10.35mg 27.6%
Sodium 288.86mg 96.29%
Total Carbohydrate 7.53g 20.07%
Dietary Fiber 0.0 g 0.0%
Sugars 7.39 g %
Protein 5.28g 84.45%
Vitamin A 555.2IU% Vitamin C 0.88mg%
Calcium 183.07mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream of celery soup