Cabbage Soup With Cheese
60 mins (prep 30, cooking 30)
14 ingredients
4-6 servings
oh my, but this is good! A real keeper. Hearty enough to be a main-course soup, just serve with a good hot and crusty bread and a simple salad.

Categories:  <-60-mins , soups-&-stews , time-to-make ,
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Serving Size (399.59 g)
Servings 4
Amount per Serving
Calories 822.25 Calories from Fat 448.2
% Daily Value *
Total Fat 49.8g 306.43%
Saturated Fat 20.69g 413.75%
Trans Fat 0.07g %
Cholesterol 321.87mg 429.15%
Sodium 1785.38mg 297.56%
Total Carbohydrate 3.61g 4.81%
Dietary Fiber 0.5 g 8.02%
Sugars 1.33 g %
Protein 89.45g 715.62%
Vitamin A 887.45IU% Vitamin C 1.17mg%
Calcium 81.28mg% Iron 4.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried, freshly ground black pepper, shredded swiss cheese, shredded sharp cheddar cheese, dried dill