Cabernet Steak and Mushrooms

food network
65 mins (prep 15, cooking 20)
13 ingredients
4 servings

Categories:  steak , mushroom , main-dish , american , beef , summer , marinating , grilling ,
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Serving Size (95.02 g)
Servings 4
Amount per Serving
Calories 195.06 Calories from Fat 133.2
% Daily Value *
Total Fat 14.8g 91.05%
Saturated Fat 2.04g 40.86%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 585.32mg 97.55%
Total Carbohydrate 4.55g 6.07%
Dietary Fiber 0.03 g 0.5%
Sugars 2.23 g %
Protein 0.21g 1.67%
Vitamin A 0.14IU% Vitamin C 0.47mg%
Calcium 7.22mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry, finely chopped onion, chopped fresh rosemary leaves, chopped fresh oregano leaves, chopped fresh basil leaves, freshly ground black pepper, , new york strip steaks, large portobello mushrooms