Caesar Potato Salad with Sugar Snap Peas

30 mins (prep 20)
10 ingredients
makes 6 to 8 servings
This recipe makes enough salad for a picnic in the park, or to pack in your lunch all week.

Categories:  salad , quick-&-easy , back-to-school , grilling , picnic ,
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Serving Size (17.07 g)
Servings 6
Amount per Serving
Calories 89.54 Calories from Fat 89.64
% Daily Value *
Total Fat 9.96g 91.94%
Saturated Fat 1.37g 41.03%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 28.26mg 7.06%
Total Carbohydrate 0.3g 0.59%
Dietary Fiber 0.09 g 2.2%
Sugars 0.03 g %
Protein 0.14g 1.67%
Vitamin A 1.8IU% Vitamin C 0.19mg%
Calcium 2.43mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unpeeled, or, fingerling potatoes, baby potatoes, sugar snap peas, trimmed, fresh lemon juice, freshly grated parmesan cheese