Cajun Bread Pudding with Praline Sauce Recipe

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75 mins (prep 20, cooking 55)
15 ingredients
6-8 servings
I am surprised more folks haven't tried this. I have been asked for this recipe more times than I can remember. I have served the following dish to more than 300 diners (at a time) and got a substantial number of raves, so I want to pass it on for anyone who wants something a little more like home, more New Orleans, more than a Red Velvet Cake. This is a dessert for a feast, so the ingredients are rich and lucious. I hope y'all enjoy it!

Categories:  cajun , kid-friendly , quick-and-easy ,
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Serving Size (6.6 g)
Servings 6
Amount per Serving
Calories 2.1 Calories from Fat 0.36
% Daily Value *
Total Fat 0.04g 0.37%
Saturated Fat 0.0g 0.13%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.42mg 0.61%
Total Carbohydrate 0.47g 0.94%
Dietary Fiber 0.18 g 4.21%
Sugars 0.03 g %
Protein 0.05g 0.62%
Vitamin A 0.64IU% Vitamin C 0.01mg%
Calcium 2.17mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pudding, c, c, pure vanilla extract, sweet butter, c, c, french bread, c, c, chopped pecans, sauce, c, packed dark brown sugar, c, c, c, coarsely chopped pecans, pure vanilla extract, sweet butter


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