Serving Size
(209.72 g)
Servings 8
Amount per Serving
Calories
461.98
Calories from Fat
137.25
% Daily Value *
Total Fat
15.25g
187.69%
Saturated Fat 5.58g
223.09%
Trans Fat 0.29g
%
Cholesterol
7.97mg
21.26%
Sodium
356.77mg
118.92%
Total Carbohydrate
73.57g
196.17%
Dietary Fiber 4.1
g
131.26%
Sugars 17.2
g
%
Protein
9.95g
159.18%
Vitamin A 183.93IU%
Vitamin C 3.58mg%
Calcium 24.3mg%
Iron 2.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
green bell pepper