Cajun Grits


Food.com
70 mins (prep 10, cooking 60)
6 ingredients
4-6 servings
These grits are wonderful with any type of seafood... but especially fried catfish. Yummy!!

Categories:  side-dish , cajun , north-american , comfort-food , taste~mood , bacon , equipment , <-4-hours , time-to-make , 5-ingredients-or-less , holiday , weeknight , easy , kwanzaa , american , pork , meat , southern-u.s. , vegetable , stove-top ,
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Ingredients

Nutrition

Serving Size (112.2 g)
Servings 4
Amount per Serving
Calories 462.48 Calories from Fat 180.9
% Daily Value *
Total Fat 20.1g 123.7%
Saturated Fat 6.75g 134.93%
Trans Fat 0.07g %
Cholesterol 62.94mg 83.92%
Sodium 1012.07mg 168.68%
Total Carbohydrate 44.21g 58.94%
Dietary Fiber 2.66 g 42.62%
Sugars 0.56 g %
Protein 26.85g 214.82%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 9.59mg% Iron 2.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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