Cajun Pork Braid
55 mins (prep 30, cooking 25)
13 ingredients
6 servings
The filling can be prepared the day before and refrigerated. Just roll it in plastic wrap.

Categories:  <-60-mins , cajun , north-american , brunch , savory-pies , one-dish-meal , time-to-make , presentation , main-dish , american , pork , meat , southern-u.s. ,
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Serving Size (94.73 g)
Servings 6
Amount per Serving
Calories 54.1 Calories from Fat 4.23
% Daily Value *
Total Fat 0.47g 4.35%
Saturated Fat 0.27g 8.1%
Trans Fat 0.0g %
Cholesterol 4.54mg 9.07%
Sodium 476.75mg 119.19%
Total Carbohydrate 6.08g 12.15%
Dietary Fiber 0.91 g 21.87%
Sugars 3.76 g %
Protein 6.42g 77.02%
Vitamin A 349.06IU% Vitamin C 10.92mg%
Calcium 148.78mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground lean pork, minced garlic clove, minced parsley, refrigerated crescent dinner rolls