Cajun Spiced Shrimps
40 mins (prep 30, cooking 10)
12 ingredients
4 servings
I have also made this using scallops, or a mix of shrimp and scallops, and it is just as nice! I like to serve it with rice and a refreshing cucumber salad. The hotness will depend on the blend of your Cajun Seasoning. Mine is pretty hot, I make my own blend.

Categories:  <-60-mins , cajun , north-american , shrimp , low-carb , low-in... , time-to-make , very-low-carbs , low-calorie , easy , main-dish , shellfish , seafood , american , southern-u.s. ,
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Serving Size (190.26 g)
Servings 4
Amount per Serving
Calories 252.54 Calories from Fat 92.25
% Daily Value *
Total Fat 10.25g 63.09%
Saturated Fat 5.2g 104.03%
Trans Fat 0.24g %
Cholesterol 450.25mg 600.34%
Sodium 1529.9mg 254.98%
Total Carbohydrate 3.02g 4.03%
Dietary Fiber 0.77 g 12.25%
Sugars 0.84 g %
Protein 35.51g 284.1%
Vitamin A 1227.68IU% Vitamin C 7.93mg%
Calcium 266.03mg% Iron 4.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chili pepper flakes, sweet red pepper, chopped fresh parsley