Cake Mix Peanut Butter Pudding Cake
65 mins (prep 5, cooking 60)
6 ingredients
8-10 servings
A very easy and very rich cake from our Lions club cookbook.

Categories:  cakes , <-4-hours , time-to-make , dessert ,
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Serving Size (71.68 g)
Servings 8
Amount per Serving
Calories 310.3 Calories from Fat 84.33
% Daily Value *
Total Fat 9.37g 115.34%
Saturated Fat 1.16g 46.5%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 183.71mg 61.24%
Total Carbohydrate 51.09g 136.25%
Dietary Fiber 1.85 g 59.19%
Sugars 0.46 g %
Protein 6.19g 99.0%
Vitamin A 45.93IU% Vitamin C 0.0mg%
Calcium 5.74mg% Iron 1.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vanilla flavor instant pudding and pie filling mix, crunchy peanut butter